Restaurant Daily Opening Checklist
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Click to Assign task
Who is opening the restaurant and responsible for completing this checklist
Record the time you opened
Inspect the exterior of the restaurant for safety, cleanliness and any issues.
Inspect the interior of the restaurant for cleanliness and any issues.
Verify that all kitchen equipment is operational.
Ensure all ovens are clean and functioning properly.
Verify the condition and temperature of all refrigerators.
Perform safety checks for various areas in the restaurant.
Check the location and condition of fire extinguishers.
Ensure all emergency exits are unobstructed and functional.
Verify the temperature of refrigerated and heated storage.
Check and record the temperature inside each refrigerator.
Check and record the temperature of heating equipment.
Verify stock levels and replenish if necessary.
Check and restock food supplies.
Check and restock beverage supplies.
Check and restock cleaning supplies.
Click to Assign task
Assign tasks to employees for the day.
Click to Assign task
Assign tasks related to the front of the restaurant.
Click to Assign task
Assign tasks related to the kitchen and back areas.
Ensure all cash registers are operational and properly stocked.
Verify the functionality of the Point of Sale (POS) systems.
Review cash handling procedures with the staff.
Arrange tables and chairs in the dining area.
Ensure all dining tables are clean and sanitized.
Inspect and clean restrooms.
Check and restock restroom supplies.
If applicable, set up and clean outdoor seating area.
Check the condition of outdoor furniture.
Discuss and display the daily specials.
Conduct a brief meeting with staff to discuss the day's plan.
Officially open the restaurant for the day.
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Presented by:
Checklister
Stats
Views
40
Views: 40
Uses
11
Uses: 11
Tasks
32
Tasks: 32
Introduction
Streamline your restaurant's daily morning routine for success with our comprehensive opening checklist. Ensure a smooth start by covering essential tasks from exterior and interior checks to staff assignments, setting the stage for a successful day of operation.
Details
Advantages of Using This Checklist:
- Operational Precision: Seamlessly manage and monitor crucial tasks, from exterior and interior checks to equipment verification, fostering a well-organized and efficient workspace.
- Enhanced Safety and Compliance: Prioritize safety with dedicated checks on fire extinguishers, emergency exits, and other critical areas, ensuring compliance with safety standards and regulations.
- Inventory Optimization: Streamline stock management by verifying and replenishing food, beverage, and cleaning supplies, preventing shortages and facilitating smooth daily operations.
- Task Delegation: Efficiently assign responsibilities to your staff, enhancing teamwork and ensuring that each team member is aware of their specific duties, promoting accountability.
How to Use This Checklist with Our App:
- Save as Template:
- Open the checklist in our app and click on "Save as Template" to preserve the checklist structure.
- Customize the template to align with your restaurant's unique needs by adding or modifying tasks as required.
- Set Daily Schedule:
- Schedule the checklist template to trigger daily at the desired time, typically in the morning before the restaurant opens for the day.
- Assign to Staff Member:
- Assign the checklist template to a designated staff member responsible for the daily opening routine.
- Morning Checklist Review:
- Instruct the assigned staff member to access the checklist at the beginning of each day.
- The staff member should systematically go through each task, marking items as completed and adding any necessary notes.
- Real-time Updates:
- Enjoy real-time updates on checklist progress, allowing for quick intervention in case of any discrepancies or issues.
By integrating this checklist into your daily operations through our app, you not only ensure a consistent and high-quality opening routine but also empower your team with a structured approach to daily tasks. Tailor the checklist to your restaurant's specific requirements and witness the transformative impact on your daily operations.
Who it's for
This Restaurant Daily Opening Checklist is for teams that want consistent execution, less rework, and clear ownership.
- Standardize quality - run the same Restaurant Daily Opening steps every time, regardless of who executes
- Save time - reuse a proven Restaurant Daily Opening workflow instead of rebuilding processes from scratch
- Improve accountability - assign owners and see what's done vs. what's pending
- Onboard faster - use the Restaurant Daily Opening checklist as the SOP and training guide
- Coordinate across roles - handoffs are clear and everyone works from the same source of truth
How to use it
How to use this Restaurant Daily Opening Checklist:
- Start by saving it - save as a Template if you'll reuse it, or as a Checklist if it's a one-off project.
- Customize it once for your workflow - remove what doesn't apply and add your team-specific steps.
- Assign ownership and execute - set owners/due dates where needed and track completion as work happens.
- Reuse without rebuilding - when Restaurant Daily Opening comes up again, start from your saved version and run it with clear ownership.
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